Franchising course for Netlaw
Franchising course for Netlaw
On February 2, 2011 , Mr. Th.R. Ludwig a course for Netlaw, a partnership of various law firms in the Netherlands. The following topics will be discussed during the course: pre-contractual phase – forecasts – franchisor’s duty of care – code of honor – regulations under development.
Exclusive areas – active and passive franchisee sales opportunities – regulations regarding recommended prices / maximum prices – non-compete clauses – non-solicitation clauses.
Dispute settlements – arbitration clauses – mediation – binding advice.
Confluence of various legal areas, including agency, wft et cetera.
The course is held in Utrecht and is open to all attorneys affiliated with Netlaw.
Mr Th.R. Ludwig – Franchise lawyer
Ludwig & Van Dam Franchise attorneys, franchise legal advice Would you like to respond? Mail to ludwig@ludwigvandam.nl
Other messages
On the edge of a franchisee’s exclusive territory
The Court of Appeal of Arnhem-Leeuwarden ruled on 15 May 2018, ECLI:NL:GHARL:2018:4395, on the question whether a franchisor has a branch just over the edge of the exclusively granted protection area.
Can a franchisee cohabit with a competing entrepreneur?
Can a franchisee violate a non-compete clause by cohabiting with someone who runs a competing business? On January 12, 2018, the District Court of Central Netherlands ruled
Not an exclusive catchment area, but still exclusivity for the franchisee
The judgment of the District Court of Noord-Holland dated 18 April 2018, ECLI:NL:RBNHO:2018:3268, ruled on the exclusivity area of a franchisee.
Supermarket letter – 23
AH may not reduce wages when taking over personnel from AH franchisees;
Termination or dissolution of the franchise agreement by the franchisee
In principle, franchise agreements can be terminated prematurely, for example by cancellation or dissolution. On 21 March 2018, the District Court of Overijssel ruled on ECLI:NL:RBOVE:2018:1335 on
Article in Entrance: “Sending mailings”
“Can I make a file of guests' email addresses because I occasionally want to inform them online about events, promotions and new dishes?”